Home Based Treatment With Home Remedies

"Selling old wines in new bottles with double the kick !" was one of the mails in my mail box. This is how a reader has described my Rock N Rolls series. "Though the contents are age old (chapatti and a subji), packaging & presentation is new & innovative" she added.

Home remedies for wounds are widely used as a first aid to prevent infection and to get relief from pain and discomfort. In this article, we are going to discuss some simple and useful home remedies for wounds.



In this article, I'll introduce some common and not so well known north Indian breads. For the record the term North India from a Desi Ghee cultural point of view includes New Delhi Punjab Jammu and Kashmir Himachal Pradesh Uttar Pradesh Uttaranchal and Rajasthan. Except New Delhi, which is more of a cosmopolitan city-state, all these places have their own distinct food culture and traditions. It is therefore slightly unfair to club them all in a single term when discussing food, but it will have to do for the purpose of this article.

Take a deep, wide mouth vessel and heat 3-4 tablespoons of oil in it. In this add the bay leaves, cloves, cinnamon, cardamoms, little bit of shahi jeera and allow to crackle. Now add a tablespoon of ginger garlic paste and stir a little. Now tip out all the marinated chicken and the marinade. Cook on a high flame so that the water gets evaporated quickly. Add the chopped tomatoes, mint, green chilies, all dry powders(coriander, chili), and salt. Cook till the chicken is cooked and the gravy (masala) is not watery. Add one third of the fried onions. Mix well. Keep aside.

Females should not take too many pain killers during menses as that hinder the flow of blood and might leave swelling in uterus. So the best home remedy for pain in legs and back and lower abdomen is taking a hot water bottle and putting that in the body part where required.



The following recipe combines spices like garam masala, chili, ginger, and cumin with vegetables to make a healthy vegetable dish. You can use any vegetables you like, including peas, beets, cabbage, broccoli, get more info or carrots. Just finely chop them, boil them, and drain them well. This recipe calls for ghee, which is clarified butter. The cutlets are wonderful served hot with chutney on the side.

During the next 30-40 minutes, the water in the butter will boil away. (Approximately 20 percent of butter is composed of water) Milk solids will appear on the surface of the liquid and at the bottom of the pan.

No wonder authentic Indian curry recipes are the most sought after. You can easily cook and enjoy many scrumptious curry recipes in my ebook. I have complied a great selection of great tasting curry recipes and will let you in some culinary secrets every food lover must know. Enjoy!

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